How to cook corn crab fried rice



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Scramble and fried your egg

Put it a side

Chopped your onion and mixed your garlic.

Ace 2 tablespoon of oil in the pan and when is heated, add garlic and onion on it.

Add your crab in the pan. I'm using can crab, but of course fresh one always taste better.

Add 2 cup of rice and add all the seasoning (so sauce, fish sauce, and white pepper)

Add egg and corn, mix everything well.

Served with pickle vegetable or limes. Enjoy.


Watch the video: Garlic Buttered CRAB Fried Rice! Da Heart Stoppah


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